Lunch at Allium is a relaxed affair. Share an Allium Cobb before digging into our Grass-Fed Burger, served with Smoked Onion Remoulade, Bacon & Wisconsin Colby on a Pretzel Bun, or our new Ricotta Cavatelli. Indulge in our guiltless three-course lunch starting with a healthy Watermelon Salad. Followed by an Ora King Salmon featuring Crispy Spring Vegetables & Young Coconut Pea Broth. Finish with our delicious 99% Pure Chocolate Sorbet. Savor every bite- this three-course lunch is not only Gluten Free, but only 500 calories!
(g) Gluten Free
Please note: Prices and menu items may change without notice and availability of seasonal dishes may vary.
|Breakfast||6:30 am – 11:00 am
|Bar||11:00 am – 12:00 midnight
1:00 am on Friday and Saturday
|Lunch||11:00 am – 3:00 pm
|Dinner||5:00 pm – 9:30 pm on Sunday - Thursday
5:00 pm – 10:30 pm on Friday - Saturday
|Sunday Brunch||11:00 am – 2:30 pm|
|Saturday Tea||2:30 pm - 4:00 pm|
Reservations are recommended. A children's menu is available upon request.
Recognized as one of the best restaurants in Chicago, Allium, an American Restaurant and Bar, offers seasonal modern American cuisine in a vibrant, chic setting, steps away from the city's best shopping and attractions. We invite you to visit us at Four Seasons Hotel Chicago, and to sample our bold and inspiring farm-fresh flavors, paired with creative hand-crafted cocktails, exclusive microbrews and a handpicked selection of American wines.
Discover Taste — our online spotlight on the freshest flavors, the hottest ingredients and the most talented Four Seasons chefs from around the globe. In the exciting city of Chicago, a world of culinary surprises awaits you.