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Brunch PDF

Here's to a new way of experiencing brunch. Share small plates served family style, then indulge in a main course of Pulled Pork with cheddar grits, poached egg and cracklings, or Nutella Hotcakes. An interactive dessert buffet caps off the feast.

 

Price: $58/person

  • For the Table

  • Cast Iron Pecan Pull Apart

  • Start with a Libation

  • Mimosa

    Lunetta Prosecco

  • 312 Draught Beer

    Goose Island | Wheat

  • Brunch Punch

  • Then Share

  • Chilled Jumbo Shrimp

    Siracha Cocktail Sauce

  • Oyster Shooter
  • Hiramasa Crudo

    Crispy Glass Noodle | Sweet Soy

  • Charcuterie

    Beer Mustard | Pickled Vegetables

  • Watermelon Salad

    Heirloom Tomato  | Feta I Rhubarb Vinaigrette

  • House Made Farmers Cheese

    Pickled Carrots | Fava Bean Salad I Corn Chips

  • Bison Sloppy Joes

    Cornichon Salad

  • Choose One

  • Bacon & Onion Buns French Toast

    Bourbon Aged Maple Syrup

  • Pulled Chicken Sandwich

    BBQ | Fried Pickles | Celery Root Slaw

  • Chicago Scramble

    White Cheddar | Italian | Polish | Irish & Mexican Sausages

  • Wagyu Skirt Steak & Eggs

    "Loaded" Hash Browns | Truffle Hollandaise

  • Wisconsin Walleye

    Succotash | Chow Chow I Ham Broth

  • Pappardelle | Braised Chicken Thighs

    Greens | Pancetta | Mushrooms