In an effort to assist theater-goers, Allium introduces the Hamilton Menu. Beginning opening night, September 27th, through closing curtain in March 2017, Allium will offer a three-course dinner menu, available from 5pm - 6:30pm. Guests may select an appetizer, entree, and dessert from a specially-curated menu of favorites.
Any guests who arrive prior to 5:30pm will receive a complimentary glass of Prosecco!
$39 Per Person
To Hamilton, cheers!
|Breakfast||6:30 am – 11:00 am
|Bar||11:00 am – 12:00 midnight
1:00 am on Friday and Saturday
|Lunch||11:00 am – 3:00 pm
|Dinner||5:00 pm – 9:30 pm on Sunday - Thursday
5:00 pm – 10:30 pm on Friday - Saturday
|Sunday Brunch||11:00 am – 2:30 pm|
Reservations are recommended. A children's menu is available upon request.
Recognized as one of the best restaurants in Chicago, Allium offers contemporary Midwestern cuisine in a welcoming and relaxed atmosphere, steps away from the city’s best shopping and attractions. We invite you to visit us at Four Seasons Hotel Chicago, and to sample our inventive and inspiring flavors, paired with creative hand-crafted cocktails, exclusive microbrews and sommelier-selected wines.
Discover Taste — our online spotlight on the freshest flavors, the hottest ingredients and the most talented Four Seasons chefs from around the globe. In the exciting city of Chicago, a world of culinary surprises awaits you.