A favorite on Chicago’s culinary scene, Allium, a contemporary American Restaurant and Bar, features the ingredients from across the globe presented in bold and unexpected ways. Set in the Gold Coast off Michigan Avenue, Allium is the perfect spot for enjoying a seasonal dish in a chic setting.


Menu

Since opening in spring 2012, Allium has continued to evolve its contemporary American cuisine. The finest seasonal products anchor the restaurant’s sweet, savory, and beverage programs. These ideals can be easily identified in the menu’s rotating mix of shared plates and entrees, including hand-made pastas, impeccably seared meats, composed seafood dishes, and inventive sides. 
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Location

Steps away from Chicago’s best shopping and everything else the Gold Coast has to offer, Allium is a captivating hotspot located in Four Seasons Hotel Chicago.
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Experiences

From special seasonal menus to other unique events, find out about the upcoming experiences and special offerings we’re cooking up at Allium.
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